The stone crab is native to the waters of the North Atlantic as well as the Gulf of Mexico. They are revered for their huge claws that contain delicious meat. Once the season starts stone crab claws fly off the shelves.
Note: Stone crab claws are sold by the individual claw.
IF YOU ARE ALLERGIC TO SHELLFISH DO NOT CONSUME THIS PRODUCT.
Fun Fact: To harvest stone crab claws the crab is caught and only the claws are taken returning the crab to the sea to regrow their claws.